Restaurant Knowledgeable Witness, Restaurant Advisor, and CEO, Howard Cannon believes that the restaurant industry needs to pay nearer attention to security and security, stating, “Authorities agencies advocate month-to-month security meetings with employees and administration, however only a few follow that advice. Too typically, there’s poor training and lack of concentrate on safety and security for customers or the restaurant staff; and, there may be little or no dedication to following up on the training that does exist.”
Daily Money Matter – From Rajesh Sharma Cash Issues
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